Welcome to a gastronomic gem that transports you to the sun-kissed shores and rich culinary traditions of the Levantine region. Nestled discreetly within a charming corner of the city, Michelin-rated restaurant ala invites you on an unforgettable journey through the flavors and aromas of the Mediterranean.
unique food | rare drinks | loving hospitality
A Michelin-rated Levantine restaurant experience is an encounter with the art of flavor, the celebration of tradition, and the embracing of modernity, all within the intimate walls of this extraordinary establishment. Prepare to be enchanted by the brilliance of the Levantine cuisine and the experience that has earned its well-deserved place in the revered Michelin guide.
This relative newcomer is a beacon of Levantine cooking. These dishes are refined versions of traditional delicacies and products are immaculate, as evidenced by the mezze, complete with pickled red cabbage, tahini, and refreshingly tart yogurt.
MICHELIN Guide Inspectors
Za'atar Labneh
Jallab Sour
Seeded Falafel
Mushroom Kebab
Experience Menu
ALL DAY HAPPY HOUR
Available only at the bar and designated areas Monday to Friday, all day. First come, first served. Inside or outside seating is subject to availability.
THE EXPERIENCE
MEZZE LUNCH
A selection of our best and quickest mezzes served to share amongst the table. Dessert included.
BRUNCH BUFFET + BOTTOMLESS FOOD + BOTTOMLESS DRINKS
Dupont Circle and Bethesda is offering a brunch buffet featuring mezze, sides, and dessert, plus a bottomless main course (choices include crab omelettes, short rib gyros, shakshuka, and more). You can add bottomless cocktails for $12 more.
TABLE TALK
D.C.’s 10 best bottomless brunches
The menu draws inspiration from The Levant which includes the countries: Turkey, Syria, Lebanon, Cyprus, Jordan, Isreal, and Palestine. The name ala comes from Turkish expression meaning “a mix of all the colors." Ala welcomes everyone to their tables!
- Washington Post
Bethesda’s Dining Boom Continues With the Arrival of Levantine Hit Ala
The menu will be strikingly similar to the 3-year-old Ala original, where dishes combine flavors of Turkey, Syria, Israel, and Lebanon, and beyond (known as the Levant region).
- Eater.com
"A NEIGHBORHOOD GEM"
One-of-a-kind Levantine dining experience in the heart of Dupont Circle has been buzzing with excitement as they began to try the new concept.
- Washingtonian